In a couple of days a member of the team will leave. He was here temporarily to recruit and train someone in a position with the company, but he was a fully-integrated part of our team. So, in honor of his imminent departure, we had a feast.
We went early to the market to buy fish (which is very expensive in this landlocked country, in this district hundreds of miles from the Lake) and grill-able vegetables, then returned home and prepared a huge meal, barbequed Cameroonian style by the doctor.
We had an excellent meal of fish, chicken, corn, plantains, salad and potatoes from a variety of cultures. And it was topped off by a decadent chocolate and pear cake.
Not a bad sendoff.
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